Description

Coriander Seeds (Coriandrum sativum) are dried seeds of the coriander plant, widely used as a spice in Indian and global cuisines. With their warm, citrusy flavor, they add depth and aroma to a variety of dishes including curries, pickles, spice blends, and teas.

These seeds are not only culinary treasures but also offer numerous health benefits. They are rich in antioxidants, vitamins, and essential oils that help improve digestion, control blood sugar, reduce inflammation, and support overall wellness. Coriander seeds are also used in Ayurvedic and herbal medicine for their cooling and detoxifying properties.

They can be used whole, crushed, or ground into powder, and are best stored in an airtight container in a cool, dry place to retain their flavor and potency.

Product Details:

Common Name: Coriander Seeds / Dhaniya

Botanical Name: Coriandrum sativum

Flavor Profile: Warm, slightly sweet, citrusy

Uses: Cooking, spice blends, teas, digestive remedies

Health Benefits: Supports digestion, lowers cholesterol, blood sugar control

Shelf Life: 6–12 months in proper storage