Description

Okra Seeds, also known as Lady Finger Seeds (Abelmoschus esculentus), are used to grow one of the most popular and nutritious vegetables in Indian kitchens – okra. These seeds yield slender, green pods that are rich in fiber, vitamins A, C, and K, and essential minerals like calcium and magnesium.

Okra is well known for its digestive and immune-boosting properties, and it’s commonly used in various Indian dishes like curries, stir-fries, and sambar. The plants are easy to grow, require minimal maintenance, and thrive in warm, sunny climates with well-drained soil.

These premium quality seeds ensure high germination rates and consistent yields, making them suitable for both home gardening and commercial farming.

Product Details:

Common Names: Okra, Lady Finger, Bhindi

Botanical Name: Abelmoschus esculentus

Germination Time: 5–10 days

Harvest Time: 45–60 days after sowing

Sunlight: Full sun (6–8 hours a day)

Soil Type: Loamy, well-drained soil

Health Benefits: Good for digestion, rich in antioxidants, supports heart health