The Sapota Plant, commonly known as Chikoo, is a delicious tropical fruit tree loved for its brown, sweet, and grainy-textured fruits. Sapota is rich in natural sugars, dietary fiber, Vitamin A, and C, making it an ideal fruit for boosting energy and supporting overall health.
This evergreen plant is low-maintenance and thrives in hot climates. It grows well in gardens, farms, or even large containers on terraces. The sapota tree also makes a great shade provider with its dense green foliage and attractive structure.
Whether you’re planting for fruit, greenery, or beauty, the sapota plant brings long-lasting benefits to your green space.
Plant Details:
Common Name: Sapota / Chikoo / Sapeta
Botanical Name: Manilkara zapota
Sunlight: Full sunlight (6–8 hrs daily)
Watering: Moderate (do not overwater; prefers slightly dry soil)
Fruiting Season: Twice a year – typically in summer and winter
Ideal For: Gardens, farms, terrace gardening (in large pots)
| Size | Small, Medium, Large |
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