Description

The Mulberry Plant, also known locally as Malabarry, is a fast-growing, hardy shrub or tree that produces clusters of sweet, dark red to black berries. These berries are rich in iron, Vitamin C, fiber, and antioxidants, making them excellent for boosting immunity and improving digestion.

Mulberries are loved for their delicious taste and versatility — they can be eaten fresh, dried, or used in jams, juices, and desserts. The plant is easy to maintain and grows well in Indian climates, making it a great choice for both home gardens and farms.

With broad leaves, bushy growth, and attractive berries, the Mulberry plant also serves as a natural shade-giving plant. It grows quickly and bears fruit multiple times a year with proper care.

Plant Details:

Common Name: Mulberry / Malabarry / Tuti

Botanical Name: Morus alba / Morus nigra (depending on variety)

Sunlight: Full sunlight (6–8 hrs/day)

Watering: Moderate (water regularly, but avoid waterlogging)

Fruiting Season: Spring to early summer (can fruit multiple times annually)

Ideal For: Home gardens, farms, kitchen gardens, terrace pots